Good food. Good Soil. Good growing practices. That's our mantra. 

Here at Paradise Valley Orchard, we do our best to ensure that our fruits and vegetables are grown as naturally as possible. We respect the environment. We do not use synthetic pesticides or herbicides. We pull weeds by hand, we compost, recycle, and continuously build the soil with organic matter. We hope to leave this place better than we found it. Our farm stand is open every Saturday from May to October for seasonal fresh fruits, vegetables, free range eggs, and fresh roasted small batch coffee.